Issue link: http://winesandvines.uberflip.com/i/66135
JUNE — ENOL OG Y & VITICUL TURE IS SUE Rolling With the Leafroll Punches 32 COVER ST OR Y WINEMAKING Technical Review: Williams Selyem Winery 40 Winemaker: Native Yeast Represents True Terroir 46 GRAPE GROWING Using Biodiesel Equipment For Vineyard Operations 51 Grapegrower Interview: Jerry Lohr on Location 56 DEPARTMENTS Contributors 4 Editor's Letter 10 Speak Out Against the CARE Act. By Jim Gordon Feedback 12 In preparation for the full-day leafroll seminar scheduled for this month's ASEV national con- ference in Monterey, enologists discuss the keys to making wine using virus-affected fruit. Plus: See what's on the ASEV schedule. 38 32 News Headlines 17 New Acquisitions; Petite Sirah Research; Jess Jackson Dies; Grant for Prosser Wine Cen- ter; Industry Matures in Texas; N.M. Opens Direct Shipping. Plus News Bytes and Briefs. Product News 30 Latest Winery & Grower Offerings and Developments. Faces & Forums 31 Wine Executive Program. New facility improves workflow through archi- tecture and environmentally friendly finishes. When possible, Greg La Follette uses feral yeast to ferment his wines, saying it adds complexity. 40 Inquiring Winemaker 72 Ongoing Search for Low-Yield- ing Yeast. By Tim Patterson Postmodern Winemaking 76 Integrated Brett Management. By Clark Smith Grounded Grapegrowing 80 Vineyard Irrigation Strategies. By Glenn McGourty Advertisers' Index 85 Viewpoint 86 What Visitors Want From Win- ery Websites. By Kent Benson WINE EAST IN WINES & VINES Manufacturers and farmers discuss the benefits, drawbacks and what percentage works best. 51 ASEV honoree opens up about matching clones and rootstock to regional climates and soils. Figure Out How Much SO2 To Use In Every Situation 66 News from Eastern North America 60 Eastern Trade Show; Honor- ing N.Y. Vintners and Grow- ers; Maryland Twister; Light- weight Bottles; Pennsylvania Names State Enologist. NORTHWEST CENTRAL CALIFORNIA EAST Part 2 of a two-part series covers sulfur dioxide additions during aging and pre-bottling stages. 6 Wines & Vines JUne 2011 COVERING NORTH AMERICA FEATURED IN THIS ISSUE REGIONS