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July 2016 WINES&VINES 17 WINE INDUSTRY NEWS Simplify and accelerate barrel cleaning without compromising cleaning effectiveness with the new TankJet M60 barrel cleaner. • It's mobile, so it is quick and easy to position right next to the barrel, insert into the bung hole, clean and move to the next barrel • Powerful, fast cleaning at low fl ow rates prevents toast removal – clean multiple barrels in minutes • Non-lubricated air motor ensures speed and cycle times are relatively constant even when liquid pressure changes • Compatible with a variety of pressure washers and pumps INTRODUCING THE TANKJET ® M60 MOBILE BARREL CLEANER: EASIER, FASTER & BETTER CLEANING FREE TRIAL OR ON-SITE DEMO CALL 1.800.95.SPRAY TO SPEAK WITH YOUR LOCAL REP OR VISIT TANKJET.COM TankJet M60 barrel cleaner – effective cleaning of barrels up to 5' (1.5 m) in dia. Valley, which now serves primar- ily as a hospitality center. TWE's Driscol described this ar- rangement as very similar to a win- ery co-op or "winemaker studio." "We are merely changing where CSJ is made. This will allow us to not only take advan- tage of scale and efficiency but will give our team a state-of-the- art luxury winery to make their wines in. Regardless of these changes, they remain committed to supporting and investing in Chateau St. Jean, and we have some exciting growth plans ahead for the brand." Masstige wines move to Paso Robles TWE will produce its masstige wines and lower-end wines at the Paso Cellar 360 winery in Paso Robles. Those brands include BV Coastal, Chateau St. Jean's California line, Sterling Vintners Collection, Beringer Found- ers Estate and Sledgehammer, as well as Me- ridian and Blossom Hill wines. Treasury expects to increase production in Paso Robles to 50,000 tons of grapes over the next few of years from the 35,000 tons ex- pected this year, Driscol said. The winery will add about 10 jobs, most likely to be filled by existing TWE employees. The company plans to sell its Paicines win- ery south of Hollister on California's Central Coast and move its production to Paso Ro- bles. The Paicines winery was once a source of popular Almadén jug wines and one of the facilities used to make Blossom Hill Wines, a brand that is popular in the United Kingdom. Some positions will become redundant in the consolidation but may move to other facilities. The company also plans to sell some vineyards and land holdings, but Dris- col told Wines & Vines those plans haven't been finalized. TWE expects to invest $40 million in its U.S. wineries between vintage 2016 and vintage 2018 to support its growth plan for premium American wines in Asian countries. Treasury acquired the Acacia name and inventory but did not buy the Acacia winery and vineyard in Carneros. That property was bought by Peju Province Winery of Rutherford, which has rechristened it Liana Winery and will continue the focus of that site on Pinot Noir and Chardonnay. Diageo sold Chalone Vineyards separately to Foley Family Wines. The company is also consolidating produc- tion and vineyards in Australia and New Zea- land, most recently selling the closed Mantua winery and vineyards to a dairy company. —Paul Franson Winemaker Domenica Totty oversees a pumpover at Beaulieu Vineyard, which recently invested in updating winemaking facili- ties for its top-tier labels.