Wines & Vines

August 2014 Closures Issue

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W i n e s & V i n e s A U G U s T 2 0 1 4 19 A U G U S T N E W S Your success is our prioritY www.alainfouquet.com alainfouquet@aol.com AlainFouquet_Aug06 5/17/06 10:57 AM Page 1 9–10:15 a.m. Connecting the Dots Between Packaging & Sales Speaker: Curtis Mann of Raley's Family of Fine Stores Implementing an Innovative Design Speaker: David Schuemann of CF Napa Brand Design 10:30–11:30 a.m. Morning Closure Tasting: Effects of Closure Types on Wine Quality and Shelf Life Speakers: John Conover of PlumpJack Winery and CADE Estate Winery; Danielle Cyrot of CADE Estate Winery; Dr. Anita Oberholster of UC Davis Advances in Labels and Screen Printing 1–1:30 p.m. The Importance of Tamper-Evident Packaging Speaker: David Pearson of Opus One Winery 1:45–2:45 p.m. Evaluating Anti-Counterfeit Technology Afternoon Closure Tasting Speaker: Doug Fletcher of Chimney Rock and Rutherford Hill Wineries 3:30–4:30 p.m. Learning to Love Bottling Day Speakers: Greg Kitchens of Don Sebastiani & Sons; Rich Armstrong of G3 Enterprises; Tim Keller of VinPerfect 4:30 p.m. Keg Wine Reception and Discussion WINES & VINES PACKAgINg CONFERENCE SESSIONS AND SPEAKERS winemaker from Don Sebastiani & Sons will speak about preparing different styles of wine for bag-in-box, screwcap, cork and other package types. A winery purchasing manager will share how to handle logistics around screen-printed bottles. An industry screwcap entrepreneur will speak not about screwcaps but about better bottling practices for screwcaps. A noted package designer will speak about how wineries can get the best ser- vice from designers, and so on. Details about the speakers and conference ses- sions are provided below. The $195 registration price includes all conference sessions, one closures tasting, a light breakfast, lunch, hosted tastings and reception. To register, go to wines andvines.com/events/wvpack. —Jim Gordon 500 1st Street

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