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48 WINES&VINES August 2017 WINEMAKING the south end of the facility; the white wine fermentation and barrel room occupies the north end, with more white tanks stationed on the south end of the white room and inside along the north wall of the main room. Outside, the winery's canopied east side offers weather protection to the mobile bot- tling line as well as to trucks dropping off goods or picking up wine pallets (especially useful in rainy weather). The bottling truck access also accommodates all required utility hookups and a capped sleeve through the wall for the wine line. Savre notes that incorporating glycol lines into the central array of movable fer- mentors proved a particular challenge, so they collaborated with the contractor to develop a removable manifold that threads into the floor, ingeniously supplied from overhead drops. Visit our website to view our winery brochure, and see our list of satisfied customers! Ozone is an organic disinfectant that allows the wine maker to produce a more desirable product through the control of bacteria, molds, and cysts, resulting in better tasting wine. ClearWater Tech offers a unique family of easy-to install, stationary and mobile ozone disinfection systems that assure microbe free surfaces, without sacrificing taste or the environment. • DISINFECT HOPPERS • CONVEYORS • DESTEMMERS • CRUSHERS • BARRELS • FERMENTATION TANKS • TRANSFER LINES • HOSES • CLAMPS • VALVES • FITTINGS • FLOORS • WALLS • DRAINS wine@cwtozone.com | wine.cwtozone.com for the winery professional for the winery professional ClearWater Tech, LLC - Since 1986 Ozone Systems for Water & Air Purification 805.549-9724 | 800-262-0203 805.549-9724 | 800-262-0203 VISIT US AT CRAFT BEV EXPO NOV. 7-9, 2017 PORTLAND, OR An extension of the winery's glycol general system can be connected to the center of the wine- production area during the busy harvest season. Architecture firm Laurence Ferar and Associates of Portland, Ore., designed separate barrel cellars for red and white wines.