WINEMAKING
America by American Tartaric Products,
showcased a new piece of equipment that
can determine oxygen levels in wine in
two ways. The new unit includes a sensor
that can detect oxygen levels through clear
bottles and a stainless steel (food grade)
probe that can be placed directly into a
tank or barrel.
Winemaking equipment
Italian winemaking equipment manufacturer Siprem International received an
Parsec's new device (left) can detect oxygen levels through a clear bottle, and the new sensor
by FT System can determine headspace and total dissolved oxygen.
86 W in e s & V i ne s january 20 14
innovation award for its hybrid vacuum/
pneumatic presses. Siprem's commercial
director, Roberto Berto, explained the
new presses are "able to extract more
juice than a pneumatic press using a
softer, lower pressure" during the first
See us at Unified booth #1029
