July 2018 WINES&VINES 41
WINERY & VINEYARD EQUIPMENT
The Wines & Vines Product Focus feature is not intended to provide a definitive listing of all
available products in a particular segment or provide any comparative analysis, but rather
serve as an overview of what's new or available and also of potential interest to readers as
determined by the magazine's editorial staff.
JACKSON
WAREWASHING
SYSTEMS
The DishStar HT-E-Seer is a hot
water sanitizing glasswasher
that extracts steam from the
cleaning chamber at the end of
each rinse cycle, which is then
used to increase rinse water
temperature for subsequent cy-
cles. This is an energy savings
feature that also prevents bursts
of steam being released when
the washer door is opened.
jacksonwws.com
MIELE
The Miele U 644-S plastic basket
includes 16 compartments, 113
mm x 113 mm, with tilters that
hold glasses at an angle to pre-
vent water from pooling along
the base of the stemware.
miele-pro.com
BARMAID
The GP-100 glass polisher by
BarMaid features five spinning
heads made of a soft microfiber
twine material that simultane-
ously polish inside and outside
of glassware, absorbing moisture
as they polish. An air blower
sends a steady stream of warm
air through the polishing heads
for drying. The machine can pol-
ish up to 350 glasses per hour.
barmaidwashers.com
AUTO-CHLOR
The U34, Auto-Chlor's most pop-
ular model, is a chemical sani-
tizer that can be adjusted for
customers concerned about the
taste impact of residual chlorine.
The machine can be used with
Auto-Chlor's Oxymize, a perace-
tic acid sanitizer, to eliminate
chlorine as well as an integrated
fresh water post sanitizing rinse
to remove residual chemicals.
The wash compartment holds
standard 20 x 20 dish racks and
13-inch tall ware.
autochlor.com