For at least a decade our full-time team
of scientists have pioneered and fine-tuned
a unique process they call "Barrel Profiling."
Through a comprehensive and exhaustive
series of trials and tastings, this method
allows a winemaker to precisely recreate (and
tweak, if need be) their wine aged in the exact
barrel of their choice—using our alternative
aging tools. We offer the widest spectrum of
toast levels and techniques. Our cutting edge
Barrel Head products combined with our
Micro-Oxygenation component demonstrate
StaVin's twenty-nine rich years of experience,
learning and understanding the fickle nuances
of barrel flavors. And let winemakers play god.
StaVın Inc, Post Office Box 1693, Sausalito,CA 94966
Tel.(415) 331-7849 fax (415) 331-0516 stavin.com
®
© 2018 StaVin Inc.
