Wines & Vines

February 2018 Barrel Issue

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What we take from trees isn't bark, it's inspiration. e grain of an oak tree varies depending on where it's grown — tight in Tronçais, for example, coarse in Limousin. Because density dictates flavor, winemakers are very particular about where their barrels come from. at was the inspiration behind our Green Line of closures. Made with PlantCorc™ technology, they're available in three levels of oxygen ingress for maximum control. So they're more precise than natural cork with no risk of taint. at kind of ingenuity just doesn't grow on trees. Closer to Nature

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