Wines & Vines

January 2011 Unified Wine & Grape Symposium Issue

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WINEMAKING Optical Sorters Hasten Harvest High-tech photos and precise air blasts identify and remove MOG By Thomas Ulrich Conn Creek Winery uses optical sorting technology for its Anthology project. Highlights • Optical sorters got significant tryouts in California during the 2010 harvest. • Using electronic vision, they can remove more MOG than hand sorting with a pace three times quicker and a cost of about $140 per ton. • Optical sorters require careful calibration, but winemakers at Clos Pegase and Gundlach Bundschu were pleased with their results. 32 Wines & Vines JAnUARY 2011 WALSH VINEYARDS MANAGEMENT

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