Wines & Vines
January 2015 Practical Winery & Vineyard
Issue link:
http://winesandvines.uberflip.com/i/438260
Contents of this Issue
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Articles in this issue
Cover
Unraveling the nature of perceived complexity in wine
Rodney Strong Wine Estates: New vineyards yield grapes for red wine blend
Tannin: Impacts and opportunities along the value chain
Describing oral sensations elicited by white wine
Microbial origins of key wine aromas, Part I: ESTERS and ALDEHYDES
Stickiness: New concept in grape and wine tannin analysis
Oxygen transmission through different closures into bottled wine
SMART VITICULTURE
Myths of frost protection
ADVERTISER INDEX
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