Wines & Vines

January 2015 Practical Winery & Vineyard

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p r a c t i c a l w i n e r y & v i n e ya r d J a n U a r y 2 0 1 5 45 s M A r t v I t I C u l t u r E growth cycle, and yield and quality typi- cally decline. This concept is well cov- ered in my book, Sunlight Into Wine. My approach in many vineyard situ- ations is to remove every second vine to increase the vine spacing. A recent mal vine spacing in the row to 3.5 feet between vines. I do not agree with this approach. In my experience, close spacing in the vine row is the principal cause of excessive vigor, as the vines get into a vegetative larger vigor problems with Grenache. This is an interesting variety with large bunches and large berries, and the wines can be poorly colored unless the vines are well managed. In the hope of devigoration, they reduced the nor- Quadrilateral-lyre Cabernet Sauvignon, east- west vine rows. Bilateral cordon Grenache, east-west rows. Quadrilateral-lyre Grenache vines in north- south row orientation.

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